Chocolat Orange Danish

Frozen Item – 60 Pcs / Box

Available in different sizes

SKU: V012 Category:

Description

Ingredient Declaration: Wheat Flour (Wheat Flour, Wheat Gluten), Water, Pure Butter (Cow’s Milk), Sugar, Orange Jam (Orange Pulp, Fructose (36%), Thickening agent (Pectin (E440), Corob Gum (E410)), Lemon Juice, Antioxidant (Ascorbic Acid (E300)), Butter (Vegetable Oils & Fats (Sunflower Oil, Palm Oil in Natural and Partial Hydrogenated Condition in Variable Portions), Demineralized Wey Powder Concentrated, Emulsifier (Mono- and Diglycerides of Fatty Acids (E471)), Preservatives (Potassium Sorbate (E202), Sodium Benzoate (E211)), Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321), Flavours, Colorant (Carotenes (E160a)), Milk Fat), Liquid Bread Glazing (Water, Sunflower Oil, Milk Protein, Skimmed Milk Powder, Modified Starch, Emulsifier (Mono-and Diglycerides of Fatty Acids (E471)), Stabilizer (Carrageenan (E407)), Acidity Regulator (Disodium Phosphate (E339ii)), Colour (Plant Carotenes (E160a(ii)))), Chocolate Drops (Sugar, Hydrogenated Vegetable Fats (Palm Kernel), Cocoa Powder (16%), Emulsifier (Sunflower Lecithin (E322)), Flavor (vanillin)), Cream Cheese (Pasteurized Cow’s Milk, Pasteurized Cream, Lactic Culture, Salt, Stabilizer (Guar Gum (E412)), Preservative (Potassium Sorbate (E202)), Microbial Rennet), Yeast (Yeast, Emulsifier (Sorbitane Monoesterate (E491)), Milk Powder, Salt, Dough Improver (Anti-Caking Agent (Calcium Carbonate (E170)), Emulsifier (Mono-and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids (E472e)), Wheat Flour, Dextrose, Antioxidant (Ascorbic Acid (E300)), Enzymes).

Allergens: The manufacturing site processes ingredients containing Gluten, Milk, Eggs, Nuts, Sesame Seeds and Soya

Additional information

Weight 40 g
Dimensions 6 cm