Mushroom-shaped or flat, regular or brioche-style, topped with sesame, bran or flour-dusted, our burger bun is an award-winner. for big and thick, diner-style burgers, nothing beats our classic buns.
Sandwich and Subs Rolls
Tender, light and fluffy, our brioche snacks, subs, hotdog rolls and multi-grain sandwiches are a thrilling addition to your cold cuts. For the best experience, our paninis and snack sandwiches are served warm, or contact-grilled
This bread comes in the white and multi-grain varieties, and can be used to make a multi-layered club sandwich with an infinite range of fillings. To make the best pain perdu in town, try our pain de mie brioche.
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